CP Vietnam
Project: self-stacking spiral freezer frozen meatballs
Capacity: 500 kg/h
Temperature: ≤ 35℃ → -18℃
Dao Jiang Jia
Project: Double drum spiral freezer frozen meat slices
Capacity: 4000 kg/h
Temperature: ≤ 15℃ → -18℃
Lv Xing Yuan
Project: Double drum spiral freezer frozen prepared foods
Capacity: 1000 kg/h
Temperature: ≤ 30℃ → -18℃
Grupo La Calera
Project: Fluidized bed freezer frozen fruits-stawberry,orange
Capacity: 2000 kg/h
Temperature: ≤ 20℃ → -18℃
Tity Vietnam
Project: Fluidized bed freezer frozen mango cubes
Capacity: 2000 kg/h
Outlet Temperature: ≤ -18℃
Hi Di Lao
Project: Flat mesh belt tunnel freezer frozen bean products
Temperature: ≤ +30°C → ≤-18°C
Freezing Speed: ≤30 minutes
Kerry Foods
Project: Double drum spiral freezer cooling custard sauce
Capacity: 2400 kg/h
Temperature: ≤ +60℃ → -10℃
CPF Poland
Project: Shrimp production line(Cleaning+Cooking +Cooling+Deforsting machine)
Certification: CE
Zhengxin Food
Project: Double drum spiral freezer frozen meat products
Capacity: 2000 kg/h
Temperature: ≤30℃ → -18℃