CE
ASME
20251223-HACCP
ISO9001
BV
SGS2
UL
Grupo La Calera+L

IQF Fruit Freezing System for Strawberries & Citrus | Fluidized Bed Freezer 2000kg/h


Grupo La Calera is a leading agricultural exporter in Peru with 4,500 hectares of farmland and exports to over 30 countries. To meet its large-scale frozen fruit processing demand (2000kg/h), Yurnfreeze provides a fluidized bed IQF freezer solution designed for strawberries, oranges, and other fruits. The system ensures uniform individual quick freezing at -35°C, stable product separation, and high-efficiency continuous production for export-grade quality.

Customer Requirements

  • Frozen Products: Fruits(strawberry, orange, etc.)
  • Capacity: 2000kg/h
  • Temperature: Infeed temperature ≤20℃, Outfeed temperature -18℃

Yurnfreeze Solution

  • Equipment: Fluidized Bed freezer
  • Internal Temperature: -35℃
  • Adjustable Speed: 20-120 minutes
  • Storage Dimensions: 18000*4650*4600mm

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