Vegetables
Peas, cauliflower, broccoli,
sweet peppers, carrots,
legumes, mushrooms, avocados,
corn, etc.
Fruits
Strawberries, raspberries,
blackberries, cherries,
pineapples, peaches, almonds,
mangoes, etc.
Seafood
Shrimp, scallops, and other small seafood products
Other Particulate Foods
French fries, pasta, rice, cheese, and similar products















































