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Dairy Products Freezing/Cooling Solutions

Yurnfreeze applies proven freezing technologies based on product characteristics, capacity targets, and factory layout

Fluidized Bed Freezer

True IQF freezing keeps cheese and butter free-flowing; Prevents clumping and sticking after freezing; Preserves texture and functional properties of cheese; Enables accurate portioning and automated dosing; Ideal for downstream processing and packaging

Typical Dairy Applications

Shredded cheese (mozzarella, cheddar, pizza cheese); Cheese cubes and diced cheese; Butter pieces and pellets; Dairy-based inclusions for bakery and ready meals
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Spiral Freezer

Compact footprint with high throughput; Continuous freezing for large-scale dairy production; Gentle product handling protects shape and surface quality; Uniform freezing ensures stable internal texture; Easy integration with forming, filling, and packaging lines

Typical Dairy Applications

Ice cream cakes and frozen desserts on trays; Cheesecakes and dairy-based cakes; Packaged dairy products requiring gentle handling
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Spiral Cooling Tower

Controlled cooling stabilizes product structure; Prevents condensation and surface defects; Ensures consistent temperature before freezing or packing; Compact vertical design saves floor space; Smooth transition between processing and freezing stages

Typical Dairy Applications

Cheese blocks after forming or extrusion; Dairy desserts after baking or heat treatment; Products requiring controlled cooling before freezing or packaging
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Tunnel Freezer

High flexibility for various product sizes and packaging formats; Simple, robust structure with stable performance; Suitable for medium to large production capacities; Easy operation and maintenance; Cost-effective solution for standard dairy freezing

Typical Dairy Applications

Packaged ice cream products; Butter blocks and wrapped butter; Dairy products in cartons or trays; Large or irregular-shaped frozen desserts
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Dairy Products Processing Line

Yurnfreeze provides customized processing line solutions for dairy products, designed to match different product forms and processing requirements.

From post-processing cooling to freezing, packaging, and cold storage, we deliver stable, efficient solutions that protect product structure and functional quality.

Key Highlights:

  • Designed for a wide range of dairy products and processes
  • Compatible with IQF systems, Spiral Cooling Towers, Spiral Freezers, Tunnel Freezers, and Fluidized Bed Freezers
  • Stable quality, gentle handling, and food safety compliance
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Why Choose Yurnfreeze for Your Industry

Proven experience in industrial food freezing

Customized engineering, not standard solutions

Certified manufacturing and quality systems

Reliable performance, long-term technical and process support

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We will contact you within 12 hours, please pay attention to the email with the suffix “@yurnfreeze.com”. 

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